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Rasmalai Tres Leches Recipe | Rasmalai Tres Leches Cake Recipe

Foodie Shaggy the Adventurer
1.9K subscribers
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163 views 1 year ago #tresleches #treslechescake #rasmalaicake
Rasmalai Tres Leches Recipe | Rasmalai Tres Leches Cake Recipe Embark on a culinary journey with our Ras Malai Tres Leche Cake, a delightful blend of South Asian and Latin American flavors. In this unique recipe, we infuse the classic Tres Leches cake with the essence of Ras Malai, creating a symphony of textures and tastes that will tantalize your taste buds. The velvety layers of plain cake soak up a trio of milks, enhanced by the aromatic touch of green cardamom. Freshly whipped cream adds a cloud-like richness, while a sprinkle of crushed pistachios elevates the experience. A true celebration of fusion desserts, perfect for any occasion. *Ingredients:*  …...more
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Rasmalai Tres Leches Recipe | Rasmalai Tres Leches Cake Recipe
8Likes
163Views
2023Nov 10
Rasmalai Tres Leches Recipe | Rasmalai Tres Leches Cake Recipe Embark on a culinary journey with our Ras Malai Tres Leche Cake, a delightful blend of South Asian and Latin American flavors. In this unique recipe, we infuse the classic Tres Leches cake with the essence of Ras Malai, creating a symphony of textures and tastes that will tantalize your taste buds. The velvety layers of plain cake soak up a trio of milks, enhanced by the aromatic touch of green cardamom. Freshly whipped cream adds a cloud-like richness, while a sprinkle of crushed pistachios elevates the experience. A true celebration of fusion desserts, perfect for any occasion. *Ingredients:*
  • 1 litre Fresh Milk
  • 500g Plain Cake (6 medium rectangular slices)
  • 6 Green Cardamom Pods
  • Fresh Whipped Cream for layers and decoration
  • 4 tbsp Sugar
  • Crushed Pistachios for garnish
*Cooking Instructions:* 1. In a saucepan, heat fresh milk with crushed cardamom pods and sugar until it simmers. Allow it to cool. Ras Malai Milk base is ready. Keep it aside. 2. Arrange plain cake slices in a baking dish or deep bowl. 3. Pour the cardamom-infused milk mixture over the cake, ensuring even soaking. Let it rest and absorb for at least 30 minutes. 4. Whip fresh cream with sugar until stiff peaks form. 5. Layer the soaked cake with a thin layer of whipped cream. 6. Continue layering until all slices are used, finishing with a final layer of cream. 7. Garnish the top with crushed pistachios. 8. Refrigerate for a minimum of 3-4 hours or overnight to let the flavors meld. Slice, serve, and relish the unique fusion of Ras Malai and Tres Leches. Indulge in the richness of culture and taste with our Ras Malai Tres Leche Fusion Cake. A dessert that unites two worlds in one delightful bite. Don't forget to subscribe, like, and share if you enjoyed this fusion creation! Stay tuned for more unique recipes on my YouTube Cooking Channel. Happy cooking! #treslechescake #treslechescakerecipe #howtomaketreslechescake #treslechecake #tresleches #rasmalaicake #easytreslechescake #foodieshaggy Your Queries: rasmalai tres leches recipe rasmalai tres leches cake recipe rasmalai tres leches recipe tamil rasmalai tres leches recipe malayalam rasmalai tres leches cups rasmalai tres leches flo cakes rasmalai tres leches recipe authentic tres leches cake easy tres leches cake homemade tres leches cake recipe how to make tres leches cake at home Follow us on Social Media: WhatsApp: https://whatsapp.com/channel/0029VaDP... YouTube:    / @foodieshaggy   Instagram: https://instagram.com/foodieshaggy_?i... TikTok: https://tiktok.com/@foodieshaggy?_t=8... Facebook: https://www.facebook.com/profile.php?...

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Foodie Shaggy the Adventurer

1.9K subscribers