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Dous Makòs (Haitian Fudge) | Haitian Dous Recipe | Recette Dous Makos | BEST RECIPE 💗
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7,248Views
2020Aug 17
"Dous Makos” is one of the most traditional Haitian desserts you’ll ever have. It’s a type of fudge with a neopolitan effect (vanilla, pink and chocolate)! It originates from Petit-Goave, Haiti and the spices and flavors in it makes it one of my favorite Haitian desserts ever! INGREDIENTS: 2 cups sugar, 1/2 cup whole milk, 1 stick unsalted butter, 1 can condensed milk, 1/4 tsp nutmeg, 1/4 tsp cinnamon, 1 tsp vanilla extract, 1/4 star anise extract, 1/4 cup sliced almonds (optional) TO MAKE THE LAYERS: 1/4 tsp red food coloring 1/4 tsp unsweetened cocoa powder TOOLS: 1 thermometer 1 8x4 pan 1 sheet parchment paper PLEASE LIKE & SUBSCRIBE IF YOU LIKE THIS VIDEO & WANT TO SEE MORE

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Corinne Georges

587 subscribers