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Benefits of Lentils and Chickpeas

NutritionFacts.org
1.27M subscribers
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610K views 6 years ago Healthy Foods
Lentils and garbanzo beans are put to the test. Which legumes benefit from the highest levels of antioxidants? If you compared the total antioxidant content of ten different legumes, which do you think would come out on top? Pinto beans, lima beans, red kidney beans, black kidney beans—for which I think they just mean black beans—navy beans, small red beans, black-eyed peas, mung beans, lentils, versus chickpeas. Who can guess the winner and the loser? New subscribers to our e-newsletter always receive a free gift. Get yours here: https://nutritionfacts.org/subscribe/ I’ve since expanded my prebiotic mix to include hulled purple barley and rye berries. Together with oat groats and beluga lentils that forms the base for many sweet and savory dishes in the Greger household. Mmm, this video is making hungry. More on luscious legumes in: • Beans and the Second Meal Effect (https://nutritionfacts.org/video/bean...) • Canned Beans or Cooked Bea …...more
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Benefits of Lentils and Chickpeas
12KLikes
610,165Views
2018Aug 10
Lentils and garbanzo beans are put to the test. Which legumes benefit from the highest levels of antioxidants? If you compared the total antioxidant content of ten different legumes, which do you think would come out on top? Pinto beans, lima beans, red kidney beans, black kidney beans—for which I think they just mean black beans—navy beans, small red beans, black-eyed peas, mung beans, lentils, versus chickpeas. Who can guess the winner and the loser? New subscribers to our e-newsletter always receive a free gift. Get yours here: https://nutritionfacts.org/subscribe/ I’ve since expanded my prebiotic mix to include hulled purple barley and rye berries. Together with oat groats and beluga lentils that forms the base for many sweet and savory dishes in the Greger household. Mmm, this video is making hungry. More on luscious legumes in: • Beans and the Second Meal Effect (https://nutritionfacts.org/video/bean...) • Canned Beans or Cooked Beans? (https://nutritionfacts.org/video/cann...) • Increased Lifespan from Beans (https://nutritionfacts.org/video/incr...) • Beans, Beans, They're Good For Your Heart (https://nutritionfacts.org/video/bean...) • Diabetics Should Take Their Pulses (https://nutritionfacts.org/video/diab...) • Slow Your Beating Heart: Beans vs. Exercise (https://nutritionfacts.org/video/slow...) • The Hispanic Paradox: Why do Latinos Live Longer? (https://nutritionfacts.org/video/the-...) • Gut Dysbiosis Starving Our Microbial Self (https://nutritionfacts.org/video/gut-...) • BRCA Breast Cancer Genes and Soy (https://nutritionfacts.org/video/brca...) • Preventing Prediabetes By Eating More (https://www.nutritionfacts.org/video/...) • Beans and Gas: Clearing the Air (https://nutritionfacts.org/2011/12/05...) But what about the phytates? See Phytates for Rehabilitating Cancer Cells (https://nutritionfacts.org/video/phyt...) and Phytates for the Prevention of Osteoporosis (https://nutritionfacts.org/video/phyt.... And what about the lectins? See: • Dr. Gundry’s The Plant Paradox is Wrong (https://nutritionfacts.org/video/dr-g...) • How to Avoid Lectin Poisoning (https://nutritionfacts.org/video/how-...) • Are Lectins in Food Good or Bad for You? (https://nutritionfacts.org/video/are-...) Have a question about this video? Leave it in the comment section at http://nutritionfacts.org/video/benef... and someone on the NutritionFacts.org team will try to answer it. Want to get a list of links to all the scientific sources used in this video? Click on Sources Cited at http://nutritionfacts.org/video/benef.... You’ll also find a transcript and acknowledgements for the video, my blog and speaking tour schedule, and an easy way to search (by translated language even) through our videos spanning more than 2,000 health topics. If you’d rather watch these videos on YouTube, subscribe to my YouTube Channel here: https://www.youtube.com/subscription_... Thanks for watching. I hope you’ll join in the evidence-based nutrition revolution! -Michael Greger, MD FACLM Captions for this video are available in several languages. To find yours, click on the settings wheel on the lower-right of the video and then "Subtitles/CC." Do you have feedback about the translations in this video? Please share it here along with the title of the video and language: https://nutritionfacts.zendesk.com/hc... To view the subtitles in transcript format, click on the ellipsis button below the video, choose "Open transcript", and select the language you'd like to view them in. Image credit: Pexels / Pixabay https://NutritionFacts.org • Subscribe: https://nutritionfacts.org/subscribe • Donate: https://nutritionfacts.org/donate • Podcast : https://nutritionfacts.org/audio • Facebook: www.facebook.com/NutritionFacts.org • Twitter: www.twitter.com/nutrition_facts • Instagram: www.instagram.com/nutrition_facts_org • Books: https://nutritionfacts.org/books • Shop: https://drgreger.org
30 episodes
Healthy Foods
NutritionFacts.org

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NutritionFacts.org

1.27M subscribers